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Monthly Lunch Meeting Schedule

 

 

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The Sacramento PEMA chapter holds it's regularly scheduled lunch meetings on the third Tuesday of each month in Sacramento.  The September and December meetings are replaced by the Annual Charity Golf Tournament and Holiday Mixer.


Future Meeting Dates and Topics:

 

SACRAMENTO PROFESSIONAL ENVIRONMENTAL
MARKETING ASSOCIATION
(SacPEMA)

October Luncheon Information

Guest Speaker
Tom Kimball
Senior Environmental Scientist

Chief, Bay-Delta Unit

State Water Resources Control Board

 


October Discussion Topic

Mercury Methylation in the Delta & Strategic Workplan in the San Francisco Bay/Sacramento-San Joaquin Delta Estuary


Tom Kimball works for the State Water Resources Control Board Division of Water Rights as the Chief of the Bay-Delta Unit.  He has a Bachelor’s degree from UC Davis in Environmental Biology and Management, and more recently, a Master’s of Marine Science from Moss Landing Marine Laboratories.  Tom has worked in the Environmental Health field for many years with a background in Aquatic Toxicology, environmental sampling and analyses and mercury biogeochemistry.  His presentation will include a summary of his research on mercury methylation in the Delta, and a brief introduction to the "Strategic Workplan for Activities in the San Francisco Bay/Sacramento-San Joaquin Delta Estuary" adopted by the State Water Board in July, 2008.

 

 

 

Date and Time


Tuesday,  October 21, 2008
Check-in:  11:30 am
Luncheon/Speaker:  12:00 am to 1:00 pm


LOCATION

 

The Firehouse
1112 2nd St
Sacramento, CA 95814
(916) 442-4772


 

 

Cost for Meeting and Lunch:

Members:                $25
Non-members:        $30

Walk Ins:                  $35

No Shows will be billed.  (PEMA is charged for all lunches ordered so we will be enforcing this policy.)


Reservation Deadline:

Please make reservations by noon on Friday October 17thWalk-ins are always welcome, but pre-registration helps insure comfortable seating for all.
 
 

Lunch Reservation Request Form

Please complete the following form to complete your lunch reservation.

 

For multiple persons, reset the form and submit the appropriate information for each individual.

Menu Selection:

Caribbean Pork Chop
Hearts of Romaine Caesar (Salad w/ grilled chicken)
Polenta with Pesto and Grilled Vegetables (Vegetarian Selection)

All lunch entrees include dessert, and coffee, tea or fountain beverage
Dessert:   : Pistachio-Mocha Cheesecake

 

Name
Title
Company
Address
City
State
Zip Code
E-mail
Phone

  

 

For more information:

        Contact: Jeffrey LaChance, Aerotek, Inc.
        Phone: (916) 286-2188
        Fax:      (916) 286-2192
        E-mail:  jlachanc@aerotek.com
 

 

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Copyright © 2005 PEMA - Sacramento Chapter
Last modified: August 14, 2008